motherfool

Hey everyone, need some help from experts about cooking weed.
I know's it's a bit specific, but I really dont wanna mess up.
Got 1/8 ounce of (very) Good White widow, and 5 people, all of us are pretty light users, like some have only done it a few times, and noone in the last 3 months!

And I need to strecth this 2 get us all stoned, like quite heavily stoned, but no-one really likes smoking, so i want to make cakes. I also find the effects much better, and last way longer.

I have some cake mix, which you can use in the oven, you add an egg, and cook 4 20 mins. I normally use butter in it, even tho is doesnt ask for it, but to activate the weed..

But a couple of times, it hasnt done hardly anything, i dunno if thats cos i didnt break it up as much, or overcooked?
I know there are many recepies, but could anyone tell me how to ensure that it goes right, either using those cake mix things I have, or another way of eating, I really dont wanna start making home made cookies or something!

Any help would be great, I kinda need to know as soon as possible .

Thanks in advance guys.