| |||||||
| Register | FAQ | Gaming | VB Image Host | Search | Today's Posts | Mark Forums Read |
| Hot Products! | ||||||||
| ||||||||
| | LinkBack | Thread Tools | Display Modes |
| | #1 |
| New Member Join Date: Apr 2008
Posts: 22
Grams: 1,704.25 Thanks: 5
Thanked 5 Times in 3 Posts
| Does cooking change the THC/cannabinoid composition of your herbs? The reason I ask is because I recently cooked brownies with some weed and realized that the high was different than when I smoked those same buds from a joint. Joint=mind racing high. Brownies=strong, strong sedative effect that absolutely left me unoperational. Note that the exact same weed was used in both. |
| | |
| Marijuana.com Sponsor | |||
| | |||
| Currently Active Users Viewing This Thread: 1 (0 members and 1 guests) | |
| Thread Tools | |
| Display Modes | |
| |
| | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| ph levels? | midnitetoker | Blood, Hair & Saliva Testing | 1 | 08-14-2008 11:18 PM |
| Why are MJ cut off levels so low? | MonarchX | Urine Testing | 7 | 04-27-2008 11:16 PM |
| Cut off levels vs CONFIRM levels! | MonarchX | Urine Testing | 8 | 11-24-2007 05:09 AM |
| cut off levels? | sikrik | Blood, Hair & Saliva Testing | 1 | 01-12-2006 10:50 PM |
| ng/ml levels | segztirf | Urine Testing | 3 | 09-01-2004 12:01 AM |
| New To Site? | Need Help? |