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| | #1 |
| Seasoned Activist ![]() ![]() ![]() Join Date: Oct 2000
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| Ingredients:
Mix in large pot, cover and simmer with frequent stirring for at least two hours (as with any sauce the longer you simmer the better it'll taste.) Serve over spaghetti. (Serves 4.) Meat lovers may wish to brown 1 lb of hamburger and add it to the simmering sauce.
__________________ "This fight against the War on Drugs is not a war in the classic sense of the word, so it's virtually impossible to point to one instance and say, 'That was the battle that stemmed the tide in our favor'. We have had many small victories that have led us to where we are and each day we continue to communicate and educate brings us that much closer to our ultimate goal: The end of marijuana prohibition." -Richard "Panama" Red- Marijuana.Com Posting Guideline |
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| | #2 |
| just some tips. Use real canned tomatoes instead of paste. the sauce will have a much better flavor. The only other changes i would make is get rid of the oregano and italian seasoning. people don't realize it, but the plainer the sauce, the better it tastes. oh and, if you use canned tomatoes, don't add the water. | |
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| | #3 |
| Senior Member ![]() Join Date: Mar 2001
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| Hey Pan! Subsituite real tomatoes instead of that tomatoe paste, and water! They come in cans already chopped up, that is how my mom makes marinara and she is a awesome cooK! Also go for Italian Sausage instead of hamburger meat ![]() |
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| | #4 |
| Seasoned Activist ![]() ![]() ![]() Join Date: Oct 2000
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| Yup, a can of chopped tomatoes will work just as well, but it also means at least 6 hours of simmer time in order for the tomato chunks to thicken into a sauce otherwise you have a soup. ![]() As for the seasonings, whether you add them or not in purely a matter of taste. Personally, I like a spicy sauce, so I usually end up adding more than is called for as the sauce simmers. ![]() Pan |
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| | #5 |
| Senior Member ![]() Join Date: Mar 2001
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| Neh, my mom cooks a badass sauce in little over half an hour. You arne't suppose to simmer it down that much, but i remember she also uses tomato paste, i guess that is a difference?? Also you should think about putting mushrooms in your sauce, maybe some big portabellas, or a few oyster mushrooms. I love marinara sauce, you can put it over everything! |
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| | #6 |
| Seasoned Activist ![]() ![]() ![]() Join Date: Oct 2000
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| A little fungus is good for what ails ya. ![]() Actually, I usually serve some stuffed mushrooms when I make any kind of a pasta dish. I have a pretty good recipe for them, but there's no weed involved. I s'pose the recipe could always be adapted to have marijuana in it though. Back to the recipe. If you decide to add mushrooms I'd suggest using a small can of B&B sliced mushrooms. You won't want to use more or they'll overpower the sauce. ![]() |
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| | #7 |
| Senior Member ![]() Join Date: Mar 2001
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| I never actually made edible marijuana before. I guess it is because i am still living with the parents, and they don't go on vacation enough. I had a freind that got busted infusing marijuana with butter, he said thier house smelt like pot for a whole day. Also what is your stuffed mushroom recipe? I love mushrooms more than anything! They are so meaty and delicious! I love food so much, i get high of it without the herb ![]() |
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| | #8 |
| Jr. Member Join Date: Oct 2000
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| Ya know, for someone who claims "burnt water" is his speciality you sure sound like someone who spends way too much time in the kitchen Pan ![]()
__________________ Who's the thirteen gear road ranger whos a sex machine with all the chicks... Megaweapon Damn Right.... They say Megaweapon's one bad mutha... Shut yo' mouth Just talkin' about Megaweapon... And we can dig it... -/\/\\/\/- |
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| | #9 |
| Seasoned Activist ![]() ![]() ![]() Join Date: Oct 2000
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| Stoopid, I'll dig out my stuffed mushroom recipe and post it sometime soon. ![]() Mega, I'm 40 years old and never been married, so I've cooked a meal or two. Actually, I like to cook, but I don't consider myself a good cook. (If that makes any sense.) I took Home Ec. for all 4 years of highschool and I love to eat *rubs tummy* and I love to cook for my friends, so I'm always trying new stuff. ![]() |
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| | #10 |
| Senior Member ![]() Join Date: Mar 2001
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| A few hours ago I started to simmer my buds in butter, on very low heat. And then, i used the cannabudder in this Pasta sauce and it was oohhhh so good. Oh btw i opted for 1 pound of italian sausage in my sauce I split the dish between my cousin who is in town for a college basketball game. My mom is out for the rest of today so it was perfect timing.I am just now noticing how high i am, and being the first time i have eaten marijuana, i love it! This high is amazing, it is like people say a whole different high than smoking. And surprisingly the marijuana taste was not too overpowereing, and it tasted great. Next i need to try that apple recipe that panama has also shared with us. But i will save that for another day, right now i am just enjoying. Oh and a quick question. My vision seems to have improved in the past couple of hours, i noticed i could see the score int he Illinoise vs Indiana game, and normally i couldn't see the small numbers, is this common? also my sense of sound is also alot better, I have some Pink Floyd playing right now and it is putting a big smile on my face.
__________________ Slightly Stoopid "Before you knock it, try it first. You will learn that it is a blessing and not a curse" -Ben Harper |
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