earthdog

I can not believe all the wasted time and effort that you people put into eating ganja just to get High.

However, I do understand the need to LOOK like somebody to others so I really do understand the need to create great meals from the GANJA to impress others.

But if you are alone and want to catch a little eating buzz here is an easy recipe.

For those of you who do not know it, the buzz that comes from eating pot is completely different from smoking it. Also the effects can take up to 90 min to take effect so do not eat a brownie, then, 10 min later say, "I don't feel anything." Then eat another brownie, you'll find yourself in the same boat that acid and X takers find themselves, too dosed to function.

I have also found that if you eat pot and then smoke pot you are REALLY WASTING POT, because I have yet to even realize I took a bong hit after eating some of my soup. It is like hitting an empty bong to me.

If you are looking to get the buzz, but with as little work as possible here is a trick I came up with from reading other peoples recipies.

The common element to all recipes is the extraction of THC oil from the VEG matter. I eat the VEG matter also, so I find no need to risk wasting THC by squeezing the VEG and getting that oily goodness all over the place.

Pot Soup.

Hardware:

1.5qt sauce pan
1.5 qt PYREX(or other heat resistant Brand) Bowl
Lid for Pan to cover bowl
Spoon(optional)

Software:

2 Cups water
1-2 TBS butter
one pack of any flavor RAMEN NOODLE FLAVOR PACK
.5-1 gram of GREEN

Heat Water in pan to a slow boil
Put PYREX bowl on pan to create Double-Boiler
Add butter and GANJA to bowl
turn heat to LOW or LOW MEDIUM LOW so that the water steeps at a temp right at simmer.

Put lid on Bowl to keep in heat

Let soak for at least 30 min. I have gone as long as 3 hours, I'm sure you understand the loss of concentration.

After the 30 min, take flavor packet and put into Bowl with pot and butter, next add the leftover water from the pan to the bowl. Stir.

The Stirring is really a waste of time unless you create an emmulsion by really beating the butter into the broth, because the butter floats to the top, so that as you eat the soup you really get the butter off the top first and the rest of the soup is just a chaser. I usually eat the butter with a spoon then drink the rest of the soup. You get a nice buttery taste of pot and the flavor of the soup.

Wait 30 -45 min and you will feel the results .

Try not to eat any crackers or bread as this will soak up the oil and pass it into your system w/o absorbing the oil efficiently.

This may be an aquired taste, but because it is sooo easy to make I just kinda got used to it.

Beware of the floating butter at the start of your feast, IT CAN BE REALLY HOT. I mean it just came off the stove. I have the fuzzy tongue memories to know the heat that is there.

Well I hope that this was not too much of a ramble and enjoy the soup, especially if you live alone like I do, because it is really difficult to grow and stay discreet if you have people around all the time, especially women. You get into a fight and the next thing you know the local g-man is knocking at your door. All over some silly BS that did not amount to the hassle that you are going to get in to.

Well I got to got take my legal drugs not, nothing like Morphine to make one day blur into the next.

earthdog