Higher Logic

I thought about this today, because some people have their favorite foods and would like to incorporate it with cannabis but maybe don't know how. Well now you can! Use this thread to request any recipe that you want and I will return with award-winning and/or top-rated recipes. Try and give me the title of the recipe that it normally goes by (e.g. Chili Con Queso, Southern Style Green Beans, Mango Chicken Kabobs, Frogmore Stew), or give me your best description of the ingredients. I can probably find it if you can give me enough of them or the right description if you don't know the "official" name. Go ahead, ask away!

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Mamabudz

But will you be personally Kitchen testing each and every one? ... and if so ...what time should I be over for dinner?

doobieman

Hi how are you How about starting the ball rolling with a request for chocolait chip weed cookies, i usually buy the pilsberry cookie dough, maybe a good home made recipe with fall coming in another couple months, preparing early, i usually wait for the last muinite.


The Doobieman :spark:

Rock on

P.S. Can I join you Higherlogic and mamabudz for dinner too I'll bring the wine and a after dinner mint. .

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Mamabudz

Check out the CookBook for all sorts of recipes already prepared for your cooking pleasure

The most important step is making Cannabutter (cannabis infused butter)

From there the possibilities are endless !

teufelfisch

Any recipe? I will drive to AZ and hug you if you figure out how to do marijuana shish kabobs.

If you can't figure that out, here are some serious requests.
--"Ganja paella"
--"Weed gyros", Or perhaps just a good "sticky icky tzadziki sauce"

Remoulade ought to be pretty easy. Just make green mayonnaise (is this possible?) and proceed normally!

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Higher Logic

Check out the site I developed, Marijuana.com Recipes. You can find all the cookie recipes in this part of the Recipe site. I try and add new recipes all the time, which is why I put this thread up, so it gets a little motivation in me to put up what you, the users, want

Coma Cookies
Toke-House Cookies
Oatmeal Cannacookies
Wake-N-No-Bake Cookies
Milke Chocolate Chip Cookies

And my favorites, inspired by Alton Brown of Good Eats (on Food TV):

The Chewy
The Puffy
The Thin

They all are cookie recipes, but have slight variatiosn to give you a different style of cookie (e.g. using cake flour instead of regular flour, an egg white and a regular egg instead of 2 regular eggs, etc.).Check out the Kabob Marinade, which is sure to please, especially after 24+ hours of soaking the meat in it, or a full recipe including cooking instructions, check out the Yummy Honey Chicken Kabobs.I'll try and find a recipe that has a fat in it, the ones I keep pulling up don't have any, other than say a chicken broth, which you could add vegetable oil too I suppose. I'll work on this one later though.Again, I'll keep looking for a killer recipe for this. Keep your eyes open!You mean Tzatziki sauce That's one of my favorites, and would go good with a gyro or anything on a pita (or hell, just some warmed up pita dipped into some tzatziki sauce...). It's not the recipe I always use, but this one has olive oil, unlike the other one. It will definately do the trick!I'll get working on this one later, it's going to require you to make your own mayonnaise, which is how I like my mayonnaise anyway, homemade Since mayonnaise requires lots of oil, it'll definately get the body going!

Mamabudz

How about you come to my house Teufelfish -- and we do some cooking ???

Don't know if you'll be able to drive home though

teufelfisch

What do you know, you found a recipe-- now I'm going to have to drive to AZ.
For the weed gyros, it's all about the tzatziki!!
For a double punch you could make Stoned Souvlaki (shish kabob in pita) with Sticky Icky Tzatziki.
The paella might not even be worth it, since food:fat ratio is high.

I love to cook, hope you're ready!!!

budmaster

Ok I would want to have something that is pretty quick and easy, and would only need 1 gram.

Duder

Hey

Took a quick gander through that recipe page you listed, but couldn't find what i was looking for. You wouldn't happen to have a good recipe for "pot" pie. Maybe incorporating the pot in the pie crust?