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| | #1 |
| New Member Join Date: Oct 2007
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| Last night my friend and I prepared a bunch of marijuana, put it in some nacho cheese dip, and microwaved it for 2 minutes. Once it was done we took it somewhere and ate hell of chips & dip. It was a dud, I dunno what I did wrong though. I used enough weed, I thought it was prepared long enough... iuno I must be missing something. Has anyone else tried weed and cheese dip? |
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| | #2 |
| Jr. Member Join Date: Jun 2007
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| check to see if it has enough fat content. I think about 10 or so grams per serving is the desired amount. Also you need to grind up weed really fine and it would probably require a little more than 2 minutes to render all the thc in fats
__________________ I was on the street. This guy waved to me, and he came up to me and said, “I’m sorry, I thought you were someone else.” And I said, “I am.”-Demetri martin |
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| | #3 |
| New Member Join Date: Oct 2007
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| longer then 2 minutes? How long? Like 4 minutes? I don't think we cut the pieces small enough either. |
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| | #4 |
| Jr. Member Join Date: Jun 2007
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| dunno about the time, i would guess at least 5 minutes though but thats just a guess, you could put some in a pot on low heat (get it bubbling) on the stove for like 10 minutes that would most likely do it |
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| | #5 |
| Sr. Member ![]() Join Date: Nov 2006
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| When microwaving it you want to be careful. I usually put it in for about 45 seconds at a time, stir it after every incriminate, and just cook it until it gets really hot, then let it cool down and do it again until normal temperature. Now i have never tried it in cheese only butter, so i dont know how well that works, but there has to be a high concentration of fat for the THC to be extracted . O and btw Weed ramen noodles are the shit ![]() |
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