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YetiManY3K · 07-16-2003, 01:14 AM

You know tortilla chips, shredded cheese, and salsa...

I like putting just the chips in cheese in the oven then dipping those in the salsa after so they dont get soggy. How would I go about herbifying this recipe? I've never eaten weed so I think this, being one of my favorite snacks would be a great way to christen myself into a ganjavore.

07-16-2003, 03:19 AM

I'd suggest adding grated cold cannabudder with the cheese before melting...

And then go ahead and dip in the salsa...

Remember , a little cannabudder goes and long way anda you will have munchies, so reserve a "virgin" batch of nachos for when you are just munching!

YetiManY3K · 07-31-2003, 09:01 AM

Would you suggest equal parts cheese and cheeba-butter? And about how much cannabutter will get 1 person to feel the effects?

07-31-2003, 03:58 PM

probably no more than three tablespoons really of cannabutter. The stuff gets pretty strong when you make canna-butter and you can always add more!

Rememebr to wait at least a half hour before decising if you are "stoned" enough. Eating is like smoking creeper...it will hit, just takes awhile

YetiManY3K · 08-05-2003, 09:36 AM

Quote:

Originally posted by Mamabudz
probably no more than three tablespoons really of cannabutter. The stuff gets pretty strong when you make canna-butter and you can always add more!

Rememebr to wait at least a half hour before decising if you are "stoned" enough. Eating is like smoking creeper...it will hit, just takes awhile

Thanks Mama Budz, when I can enjoy marijuana again in a month and a half, I'm definitely making a batch of these for me and my bro to go with the blunt I'm rolling for the first night back celebration. I'll get back to you on this one when it happens.

Have a nacho

07-16-2003, 01:14 AM	#1
YetiManY3K Jr. Member Join Date: Jan 2003 Posts: 807 Grams: 682.90 Groans: 0 Groaned at 0 Times in 0 Posts Thanks: 0 Thanked 0 Times in 0 Posts Stock Portfolio Total Value: 0.000 Gain/Loss: 0.000%	Looking for a Naco Recipe You know tortilla chips, shredded cheese, and salsa... I like putting just the chips in cheese in the oven then dipping those in the salsa after so they dont get soggy. How would I go about herbifying this recipe? I've never eaten weed so I think this, being one of my favorite snacks would be a great way to christen myself into a ganjavore.

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07-16-2003, 03:19 AM	#2
Mamabudz Posts: n/a Grams: 0 [Check] Stock Portfolio Total Value: Gain/Loss: %	I'd suggest adding grated cold cannabudder with the cheese before melting... And then go ahead and dip in the salsa... Remember , a little cannabudder goes and long way anda you will have munchies, so reserve a "virgin" batch of nachos for when you are just munching!

07-31-2003, 09:01 AM	#3
YetiManY3K Jr. Member Join Date: Jan 2003 Posts: 807 Grams: 682.90 Groans: 0 Groaned at 0 Times in 0 Posts Thanks: 0 Thanked 0 Times in 0 Posts Stock Portfolio Total Value: 0.000 Gain/Loss: 0.000%	Would you suggest equal parts cheese and cheeba-butter? And about how much cannabutter will get 1 person to feel the effects?

07-31-2003, 03:58 PM	#4
Mamabudz Posts: n/a Grams: 0 [Check] Stock Portfolio Total Value: Gain/Loss: %	probably no more than three tablespoons really of cannabutter. The stuff gets pretty strong when you make canna-butter and you can always add more! Rememebr to wait at least a half hour before decising if you are "stoned" enough. Eating is like smoking creeper...it will hit, just takes awhile

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