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| | #1 |
| New Member Join Date: Feb 2009
Posts: 62
Grams: 1,186.95 Thanks: 7
Thanked 4 Times in 4 Posts
| in cleveland Ohio we catatorize our weed Regs low thc Beasters mid thc Dank high in thc Dro grown In water cristals are visible Kush flavors What do u go by in ur town or are those terms universal?
__________________ *Why do you think they call it HIGH school *If it's green and will get me high it sounds good to me ~sent from my iPod Touch~ |
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| | #2 |
| Sr. Member Join Date: Apr 2005
Posts: 892
Grams: 8,214.01 Thanks: 88
Thanked 112 Times in 68 Posts
| mid-south Texas Regular/schwag beasters/kb Dro Strains (northern lights, haze, diesel, etc...)
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| | #3 |
| Sr. Member Join Date: Apr 2008
Posts: 718
Grams: 6,981.89 Thanks: 542
Thanked 171 Times in 131 Posts
| In my town close to Boston, MA we have : mersh/ mid-grades = Regz, shwagg KB, Kush, Haze, anything really good = Dank hydroponically grown indoor weed = Hydro, Dro (usually dank) |
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| | #4 |
| Subscriber ![]() Join Date: Sep 2007
Posts: 680
Grams: 8,209.00 Thanks: 200
Thanked 529 Times in 232 Posts
| If it's bad, it's schwag. If it's good, it's dank. That's about it. |
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| | #5 |
| Sr. Member ![]() Join Date: Aug 2008
Posts: 1,080
Grams: 8,828.71 Thanks: 240
Thanked 388 Times in 250 Posts
| Mids/regs or headies/dank in Connecticut or we got this stuff called Bridgeport Brown from a nearby town which we just classify all the crappy weed as.
__________________ At the touch of love, everyone becomes a poet. ~Plato |
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| | #6 |
| Feelin' kinda irie ![]() ![]() ![]() ![]() Join Date: Oct 2006
Posts: 4,218
Grams: 368.47 Thanks: 318
Thanked 733 Times in 474 Posts
| regs mids dank/bomb/fire
__________________ I live life like the captain of a sinking ship. Rip the night away ![]() |
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| | #7 |
| Sr. Member Join Date: Feb 2009
Posts: 505
Grams: 3,768.45 Thanks: 255
Thanked 206 Times in 106 Posts
| in WA state we got good weed and then we got work weed...good weed is good (hence the name) work weed is still nice green seedless buds but just not the top notch...usually been tumbled or kiefed then resold..
__________________ Thought is free. - William Shakespeare |
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| | #8 |
| Jr. Member Join Date: Mar 2008
Posts: 227
Grams: 3,820.20 Thanks: 68
Thanked 39 Times in 26 Posts
| NC *Mids(vary in shittyness) *beasters( sometimes pretty straight, but often its just highmid thats not compressed so it looks better) *headies/dank (anything thats smells real nice, has a nice smoke, and gets you nice and baked) |
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| | #9 |
| New Member Join Date: Feb 2009
Posts: 36
Grams: 1,854.10 Thanks: 0
Thanked 3 Times in 2 Posts
| Sweet, definitely didnt expect to see anyone from NC post our slang, sometimes NC seems a little forgotten lol. |
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| | #10 |
| Jr. Member Join Date: Nov 2008
Posts: 159
Grams: 3,418.70 Thanks: 78
Thanked 33 Times in 19 Posts
| Shwag - Low quality (very seedy, brown, no crystals) Mids - Medium quality (some seeds, good crystal coating) Dank - High quality (little to no seeds, nice colour, plenty of crystals) Headies - Name-brand quality (Kush, Northern Lights, Blueberry, etc. No seeds, excessive crystal coverage, amazing colour and smell)
__________________ "Wait... What were we talking about?" |
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| Thread | Thread Starter | Forum | Replies | Last Post |
| Beasters | JustSmokeIt420 | Strains and Definitions | 10 | 09-01-2008 03:32 AM |
| Cooking with mids or beasters | mtvesuvius | Culinary | 5 | 03-04-2008 12:14 PM |
| beasters? | PooFoot | Strains and Definitions | 6 | 08-19-2006 10:22 PM |
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