Marijuana.com

Wired Hatred 420

I got a bigass case of shrimp noodles that im munchin on that my moma bought at Costco. Mmmmmmmmmm

 

Slightly Stoopid

We use to belong at sams club. So instead of buying a box, i jsut go to the supermarcket and push all those bags into my basket.

It's amazing, you completely fill one of those little red basket things, like almost overflowing, and you pay for it with a 5 dollar bill. It is amazing i tell you!

__________________
Slightly Stoopid
"Before you knock it, try it first. You will learn that it is a blessing and not a curse"
-Ben Harper

Rusty_Cage

huh? what are ramen noodles?

__________________
I wish outer space guys would conquer the Earth and make people their pets, because I'd like to have one of those little beds with my name on it.

If your friend is already dead, and being eaten by vultures, I think it's okay to feed some bits of your friend to one of the vultures, to teach him to do some tricks. But only if you're serious about adopting the vulture.

chromevixen

SHRIMPS!!!
taste good.
umm... rustycage, do you really not know what ramen noodles are?
-chromevixen

p.s. this guy in my english class last semester wrote an essay about ramen noodles. he was cool...

kathleen

Ramen is addictive.... my personal favorite is the Chicken Vegetable kind. Regular chicken's good, too. So is Oriental. My friends and I had a Ramen Noodle Party once. The idea was to eat many many ramen noodles. But then they all went behind the school and got baked, and nobody wanted to cook, so we got pizza instead.

 

Slightly Stoopid

LoL, cook, can you not boil water
But hey, i guess i would rather have a pizza than ramen noodles, just maybe

Daniel

What???? Somebody on this web site does not know what ramen noodles are?

Here you go:

Ramen noodles originated in China, where all noodles seem to have come from, and are called "Lo-Mein" in Chinese, which means boiled noodles.
"Ra-men" is the Japanese pronunciation of the Chinese Characters for Lo-Mein.


This Chinese-style noodle became such a great favorite in Sapporo, the capital of Japan's northernmost island of Hokkaido, that it is now considered to be their regional dish. Ramen is to Sapporo what baked beans are to Boston. In other countries, the word for Ramen may be different, too. For example, they are called “Maggi Mee” in Singapore.
The process for turning the traditional Ramen noodles into the now familiar instant, packaged noodles was pioneered by Momofuku Ando, the founder of Nissin Foods in Japan. In 1970, Nissin Foods introduced “Top Ramen” to the United States and, as the saying goes, the rest is history.

Many other companies introduced Top Ramen clones and even such industry giants such as Lipton and Campbell's began to experiment with Ramen-like products. Fierce competition notwithstanding, Nissin still controls slightly less than half of the U.S. Ramen market and fifteen percent of the world Ramen market of about ten billion dollars annually. At this writing, the average wholesale price for a package of Ramen in the U.S. is only twelve and a half cents.

Because of their enthusiastic acceptance in the market place, it wasn't long before instant Ramen skipped over national boundaries and became an international phenomena. Factories that make Ramen noodles can now be found not only in Japan and the U.S., but in Europe, Korea, China, Singapore, Thailand, Malaysia and Indonesia.

Each country's Ramen noodles reflect their own particular flavor preferences. Korean Ramen is highly spiced and often contains packets of black bean sauce. China makes Ramen in Szechuan flavors. Thailand makes very thin, delicate noodles with very hotly spiced packets. Japan prefers the flavor of seafood and mild spices. In the U.S. they are usually available with meat flavors, mushroom flavors or mild spices often referred to as “Oriental flavor”.

(From The Book of Ramen Copyright © 1995 by Ron Konzak -- All Rights Reserved.)

So basically, cheap noodles with flavor.

Chicken is my favorite!

Daniel

Rusty_Cage

thanks, daniel.

i seriously had no clue.

Bhikku

Chicken is my favorite too, followed closely by beef.

So I guess you could say my favorite flavor is MSG in general...

__________________
"Being high is one of the most pleasant sensations available to mankind. Every day is Saturday. It is to be like a child; to perceive events with clarity; to look into the gates of paradise; to completely enjoy whatever you might be doing."

Daz1204

Chicken is also my favorite but I have a different way of eating them.I usually boil them then take out the water and mix in the flavor like that.So I guess I like ramen pasta.