Pot Hot Chocolate

Hmmm...new to this...as in ingestion and forums (hi!)...will try pothotchoc and report back!

it worked for me. 1 g of mids for 1 mugs worth. 2 hours later i am floating.

using this recipe for inspiration, and living in circumstances that don't allow me to smoke, I have invented a different method of hot pot chocolate

but don't trust me because it might not be that good

I ground up a tenners worth of weed and put it in a thermos. then, since I only had skim milk, I microwaved about a cup of it with a tablespoon of butter until it got so hot it bubbled up and was about to spill in my microwave. then I poured it in the thermos (didn't have time to filter it...) and waited 15 minutes. I just now started sipping it.

not gonna lie it's pretty nasty. oh yeah I put chocolate syrup in it too. I'm just glad it's dark in this room so I can't see what I'm drinking
I hope this works...

Hello all! I just joined this forum just to post in this thread (after being a long time lurker).
Has anyone used sweetened condensed milk with this recipe?

I have not used sweetened condensed butthere is no reason it wouldn't work...just check the fat content...that is what's important...also remember to keep you milk below the scald point but still see small wiffs of steam...not to many mind you..just a very low, slow simmer